THE ALCHEMY OF EMOTIONS - Elvira Jordan Good Morning Beloved! 😘 In Spiritual circles, it is an understanding and general knowledge that Energy rules the world, Energy cannot be destroyed but can only be transmuted, and Emotions are energies. ✅ Energies are what moves the body. Hunger is a feeling in the body but also an energy. So is anger, sadness, joy, shame, pain etc. These are commonly referred to as Emotions and they are also Energies. They generate from the brain, move through the body and settle in certain parts of the body. Anger is stored in the chest, jaw and liver; shame is stored in the stomach and gut, etc. This is to let you understand that every emotion we feel could be caused by external factors but are generated internally. I also believe strongly that some of the diseases that attack the body organs (liver issue, kidney issues, heart diseases etc) are caused by stored and accumulated negative emotions that had nowhere to go. Remember your emotions cannot be dest...
Today we will be looking the Efik people. The Efik people , found mainly in Cross River and Akwa Ibom States , as well as parts of western Cameroon , are one of southern Nigeria’s most culturally vibrant groups. Often called the Calabar people due to their deep ties with the historic city of Calabar, the Efik have long been known for their hospitality, colorful traditions, and mouthwatering cuisine. Efik dishes like Ekpang Nkukwo , Edikang Ikong , and Afang Soup are culinary treasures loved across Nigeria. Historically, their meals were light on onions and pepper, with flavors drawn from local ingredients and creativity. Some of their dishes include Afang soup, a nutritious blend of wild okazi (afang) leaves and waterleaf; Edikang Ikong, a popular vegetable soup featuring pumpkin leaves and ugwu; Ekpang Nkukwo, a pottage made with grated cocoyam or water yam wrapped in leaves; and Edesi Isip, a unique coconut rice cooked with fresh coconut milk, dried fish, and spice. ...